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Hi, I’m Mickayla, and I’m a chef. Being a massive foodie drives me to keep creating fantastic food that puts a smile on peoples faces. With over 7 years’ experience in kitchens across the United States, I have worked my way up through the ranks gaining knowledge in all aspects of the kitchen as well as overseeing front of house. Gaining experience in both the culinary industry and event catering industry, I’m able to help plan and deliver a top class service in both the food that is served as well as the service provided.